San Dieguito Lunch Lady Peanut Butter Bar

For those "in the know," these classic peanut butter bars are schoolyard crack!

5 from 1 vote

Print Recipe Pin Recipe

Cook Time 10

Cooling Time 30

Course Dessert

Cuisine American

Servings

Calories 238 kcal

Equipment

Sauce pan

8-inch Baking dish

Ingredients

¼ cup milk
1 cup sugar
4 tbsp butter
1 cup peanut butter creamy
dash salt
⅛ tsp vanilla extract
3 cups Old Fashioned Oats

Instructions

In a sauce pan, heat the milk, sugar and butter just until it begins to boil. Remove from heat.
¼ cup milk, 1 cup sugar, 4 tbsp butter
Stir in peanut butter, salt, vanilla and oats.
1 cup peanut butter, dash salt, ⅛ tsp vanilla extract, 3 cups Old Fashioned Oats
Pour into an 8-inch glass baking dish lined with wax paper.
Refrigerate 30 minutes.
Remove from baking dish and cut into squares.

Notes

Darcy's Details:

For the photo, we cut them into eighths. I recommend 16ths, though!

These are perfect for picnics! Serve with:

Nutrition

Calories: 238kcalCarbohydrates: 29gProtein: 6gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 8mgSodium: 106mgPotassium: 166mgFiber: 2gSugar: 17gVitamin A: 94IUCalcium: 24mgIron: 2mg

Keyword peanut butter

Tried this recipe?Let us know how it was!