Getting juice to go at trendy juice bars is a healthy way to get your veggies on the run, but it can be pricey. It's actually easy to make your favorite juices at home. Use a fancy juicer or your blender and a strainer. I use my Ninja and strain with cheesecloth to get every drop of juice.
Place all ingredients in a blender and blend until smooth
Place doubled cheesecloth or a large strainer over a bowl and strain out the pulp
Transfer juice to a pitcher
Serve with ice
Notes
I use doubled cheesecloth to strain my juices. You can really squeeze every drop of juice out of the pulp! Also try omitting the turmeric and adding ¼ teaspoon of cayenne pepper for an extra zing.